Slaughterhouse
The smell is a mélange of midsummer corpse with fried-liver overtones and a distinct fecal note. It comes from the worst stuff in the world—turkey slaughterhouse waste.
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Postville:
In this Aug. 13, 2008 file photo, is the Agriprocessors kosher meat packing plant in Postville, Iowa. The company that once was the nation’s largest provider of kosher meat has crumbled largely due to a simple problem: an inability to hire enough...
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