SALT
Dec 3 2008, Kamal Kishore

AUSTRALIANS are consuming too much salt, say nutritionists who blame not only fast food but also healthier alternatives such as canned vegetables and baked beans.

Less than 5 per cent of all sausages and beef burgers sold in the nation’s supermarkets..

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Nishi Roy, Bangalore
The Food Standards Agency says radical action is needed to cut salt in a vast range of popular foods like Heinz Ketchup, Kellogg’s Cornflakes. Wondering why?...
made popular Jul 25 2008
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