Chinese-cuisine - Latest Popular Stories, Instablogs Community

‘Husband-and-wife lung slices,’ ‘warm canine,‘ and other dishes on the Chinese (Olympics) Menu

Grace Calderon — Wed, 25 Jun 2008 22:47:19 +0000

In preparation for the Olympic Games, the Chinese government has released an official list of suggested English translations for Chinese dishes. The list attempts to clear up confusion about dishes with less unusual...

Roots cooking system from Bryan Beaver - The great range of China

Somya — Mon, 28 Apr 2008 10:43:59 +0000

Some cuisines use flame as their ingredient, and thus the smoky flavor, charred sweet and sour effect calls for just the right amount of heat during their preparations. Chinese food is, no doubt, one of those cuisines. The world-over takeouts...

Eating with chopsticks simplified

SAHER — Sat, 18 Aug 2007 06:03:56 +0000

The Chinese and Japanese cuisines are one of the most popular cuisines around the globe today. One aspect of these cuisines that intrigues many people is the use of chopsticks to eat the many dishes these cuisines have to offer. The chopsticks...

First Cooking Robot cooks Chinese fast foods, challenges Chinese Chefs

Esther — Wed, 11 Oct 2006 03:48:40 +0000

Fanxing Science and Technology Co. Ltd in Shenzhen, China is reported to have claimed to have developed the first cooking robot, named as AIC-AICookingrobot, which is programmed to cook Sichuan, Shandong and Canton cuisines. Facts provided...

Drink soy sauce to quick-fix damaged cells

Esther — Mon, 05 Jun 2006 07:14:36 +0000

The widely used condiment in Chinese cuisine, Soy sauce, is reported to benefit 10 times more than red wine and Vitamin C in treating human cell damage. The studies that were published in Singapore’s Strait Times, by a group of Singapore...

Flat Bottomed Wok for your stir-fries

Esther — Fri, 26 May 2006 07:48:50 +0000

Chinese Cuisine is popular in almost every country, and it is appreciated for its simple, quick and tasty combinations. But it will be simply, quick and consequently tasty if we have the required utensils. Bridge Kitchenware presents 14in Cold...

Chinese cuisine: A reservoir of health and taste

Esther — Tue, 25 Oct 2005 09:32:39 +0000

It is a myth that healthy foods never taste good. Then your mama or wife might not be having the time to explore with recipes available in Chinese cuisines.Chinese cuisine seldom gives you a burp at the end of your meals. The reason is that it does...